26 trainings found
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General Engineer in Materials and Structures

Geographical area:Nord
Establishment's contact details:

IMT Lille Douai Ecole Mines-Télécom IMT- Université de Lille 941 rue Charles Bourseul
59500 DOUAI
Téléphone : 03 27 71 22 22

Type of training:Continuous training, Sandwich course
Required level: Bac S, 2 years’ higher education (DUT or CPGE)
Qualification level:5 years’ higher education or more
Email adress:marie-france.lacrampe@imt-lille-douai.fr
Website: https://www.imt-lille-douai.fr
Professional field: Materials
Employment opportunities: project chief engineer, production engineer, industrialisation methods engineer, design engineer, parts and tooling design, materials/process/product research engineer

Master’s with merit in Food Nutrition Sciences, QSA (food quality & safety)

Geographical area:Nord
Establishment's contact details:

Université de Lille, Faculté d’ingénierie et Management de la Santé (UFR ILIS)
42 rue Ambroise Paré
59120 Loos
Téléphone : 03.20.62.37.37

Type of training:Continuous training, Induction training, Professional training contract, Sandwich course
Required level: 3 years’ higher education for entry at M1, 4 years’ higher education for entry at M2
Qualification level:5 years’ higher education or more
Email adress:caroline.lanier@univ-lille.fr
Website: https://www.univ-lille.fr/
Professional field: Food/Materials/Key Processes & Technologies
Employment opportunities: quality engineer, quality manager, auditor-trainer, studies manager... in agri-food, distribution, logistics, mass and commercial catering, audit and consulting firms, instructional bodies, civil service and training and research bodies

Master’s with merit in Food Nutrition Sciences, QUALIMAPA (food product nutritional quality & marketing)

Geographical area:Nord
Establishment's contact details:

Université de Lille, Faculté des sciences et Technologies de Lille (FST)
Cité scientifique
Villeneuve d'Ascq
Téléphone : 03.20.33.72.39

Type of training:Continuous training, Induction training
Required level: Bac +3 pour une entrée en M1 / Bac +4 pour une entrée en M2
Qualification level:5 years’ higher education or more
Email adress:mathieu.carpentier@univ-lille.fr
Website: https://www.univ-lille.fr/
Professional field: Bioresources/Food
Employment opportunities: mainly in agri-food: new products development manager, quality assurance manager, purchasing manager, studies manager, auditor, product manager, brand manager, industrial projects manager, technical sales engineer

Master’s with merit in Food Nutrition Sciences, IBVEM (innovation in plant-based, enzymatic & microbial biotechnology)

Geographical area:Nord
Establishment's contact details:

Université de Lille, Faculté des sciences et Technologies de Lille (FST)
Cité scientifique
Villeneuve d'Ascq
Téléphone : 03.20.33.72.39

Type of training:Continuous training, Induction training
Required level: 3 years’ higher education for entry at M1, 4 years’ higher education for entry at M2
Qualification level:5 years’ higher education or more
Email adress:mathieu.carpentier@univ-lille.fr
Website: https://www.univ-lille.fr/
Professional field: Bioresources/Food/Materials/Key Processes & Technologies
Employment opportunities: mainly in agri-food but also in cosmetics and phytosanitary: new products development manager, quality assurance manager, environment manager, studies manager, industrial projects manager, research & development engineer, teacher-researcher (after PhD), experimentation engineer

Master’s with merit in Food Nutrition Sciences, QPAH (agri-food and fisheries process quality)

Geographical area:Pas-de-Calais
Establishment's contact details:

Université du Littoral Côte d'Opale, Master QPAH, Bd du Bassin Napoléon
BP120
62327 Boulogne sur mer
Tél. 0321994508 ou 0321994500 (secrétariat)

Type of training:Induction training, Professional training contract, Sandwich course
Required level: 3 years’ higher education for entry at M1, 4 years’ higher education for entry at M2
Qualification level:5 years’ higher education or more
Email adress:pierrette.ethuin@univ-littoral.fr
Website: https://www.univ-littoral.fr
Professional field: Bioresources/Food/Industrial Biotechnologies/Key Processes & Technologies
Employment opportunities: quality manager, auditor-trainer, production manager, R&D manager, studies manager... in agri-food (aquatic products and other sectors), distribution, logistics, mass and commercial catering, audit and consulting firms, institutional bodies, civil service and training and research bodies